Cottage cheese cubes marinated in yogurt and spices, grilled to perfection

Golden fried rolls stuffed with vegetables and paneer, served with sweet chili sauce

Succulent chicken legs marinated in yogurt and tandoori spices

Crispy potato and peas patties with mint chutney

Spiced minced chicken kebabs grilled on skewers

Tender chicken in creamy tomato and butter sauce with aromatic spices

Cottage cheese in rich tomato cream sauce with fenugreek leaves

Black lentils and kidney beans cooked overnight in butter and cream

Fresh salmon marinated in yogurt and tandoori spices, grilled over charcoal

Spiced chickpeas served with fluffy fried bread

Fragrant basmati rice cooked with tender chicken and aromatic spices

Delicate basmati rice layered with paneer and traditional Lucknowi spices

Signature mutton biryani with potatoes and egg, cooked dum pukht style

Soft, fluffy naan brushed with garlic butter

Whole wheat flatbread cooked in tandoor

Naan stuffed with dry fruits and coconut

Soft milk solids dumplings in rose-flavored sugar syrup

Creamy rice pudding with cardamom and nuts

Creamy yogurt drink with fresh mango puree

Traditional Indian spiced tea with milk